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FISHERIES RESEARCH INSTITUTE,MOA,TAIWAN

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Bulletin of TFRI (1953-1991)

Studies on the partial freezing for the preservation of fish

  • Date:2004-10-05
  • Year:1981
  • No:33
  • Page:481-488
  • Auther:Yung-Shun Lai, Wen-Cheng Wang, Chu-Hui Chen
In this paper we discussed about the variation of fat, bacteria content, K-value and the effects for Clonorchis sincensis at -3℃ storage.
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