:::

Your browser does not support JavaScript, but this will not affect the presentation of the content.
If you need to adjust the font size, you can use the keyboard shortcuts Ctrl+(+) to zoom in and (-) to zoom out.
To go back to the previous page, you can use the browser's Alt+left arrow key (←).
To print, you can use the keyboard shortcut Ctrl+p to access the browser's print function.

FISHERIES RESEARCH INSTITUTE,MOA,TAIWAN

:::

font size
share to snss: Facebook Plurk X Line Email

:::

Publication: Journal of Taiwan Fisheries Research Bulletin of TFRI (1953-1991) Mariculture Research (2003-2006)

:::

Share
Facebook Plurk X Line Email

Bulletin of TFRI (1953-1991)

Utilization of UV Sterilizer for Artificial Purification of Oysters (Crassotrea gigas)

Date：2004-10-06

Year：1980

No：32

Page：369-376

Auther：Shi-Tang Jeng and Mao-Song Chen

It has been said that over 75% of the oyster produced in Taiwan are not qualified for serving raw due to high density of bacterias on it.

Related Files

20041006-145929_twno32利用紫外.pdf

pdf(0.48MB)

Back Top

Studies on the Preservation Method of Tuna Caught in Inshore Near Taiwan District An Investigation of Histamine and K Value in Tuna Meat Purchased from Tung-Kang Fish Market