Your browser does not support JavaScript, but this will not affect the presentation of the content.
If you need to adjust the font size, you can use the keyboard shortcuts Ctrl+(+) to zoom in and (-) to zoom out.
To go back to the previous page, you can use the browser's Alt+left arrow key (←).
To print, you can use the keyboard shortcut Ctrl+p to access the browser's print function.

:::

FISHERIES RESEARCH INSTITUTE,MOA,TAIWAN

font size
share to snss: Facebook Plurk X Line Email

:::

Publication: Journal of Taiwan Fisheries Research Bulletin of TFRI (1953-1991) Mariculture Research (2003-2006)

:::

Share
Facebook Plurk X Line Email

Bulletin of TFRI (1953-1991)

Monthly Changes in Content and Purification of Lipid of Mackerel (Scomber japonicus) Caught in Taiwan District

Date：2004-09-14

Year：1991

No：50

Page：283-290

Auther：Hwei-Ling Yeh, Chin-Ling Chai, Chih-Yang Lin and Wen-Cheng Wang

The fork length, body weight and viscera weight of mackerel (Scomber japonicus) were sampled monthly from the suao area for three years from July 1987 to June 1990.

Related Files

20040913-102042_twno50省產鯖魚.pdf

pdf(0K)

Back Top

Studies on the Artificial Propagation for Broodstock Establishment of Groupers-The Embryonic Development of Blue-spotted Grouper (E. fario) and Comparing with Hybrid (E. fario × E. malabaricus) Study on Ascorbic Acid and Choline Chloride supplement to Aritficial Diet to the Growth of Penaeus penicillatus