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FISHERIES RESEARCH INSTITUTE,MOA,TAIWAN

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Bulletin of TFRI (1953-1991)

Sanitary Survey of Freshwater clam and Seasoning Pickle Product Studies

  • Date:2004-09-22
  • Year:1987
  • No:43
  • Page:269-280
  • Auther:Wen-Liang Wang and Chiu-Yen Lo
The sanitary condition of freshwater clam was found to be dissatisfactory in both cultural area and retail sales, concerning about the food borne pathogens especially.
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