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Bulletin of TFRI (1953-1991)
Processing Feasibility of Abundant Fish Catches－Ⅱ The processing of seasoned and dried silver fish
- Date：2004-09-30
- Year：1983
- No：35
- Page：189-196
- Auther：Suh--yueh Su and Shaw-Nan Peng
In order to balance the supply and demanb, increase the price, and provide the sources of protein, calcium and phosphorus, we developed a new style product of silver fish.
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- 20040930-164129_twno35多漁獲物之.pdf
- pdf(0.38MB)
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