:::
- Research and results
- Titles of Published Papers
:::
Titles of Published Papers
Inquire by unit
| Titles of Published Papers |
|---|
Panjaitan, F. C. A., N. T. Yeh and H. J. Chai (2020) Effect of different processing on quality changes of barramundi (Lates calcarifer) caviar during chilled storage (4℃). J. Food Process. Preserv., 4
|
Mon, E. E., N. Phay, T. Agusa, L. T. Bach, H. M. Yeh, C. H. Huang and H. Nakata (2020) Polycyclic aromatic hydrocarbons (PAHs) in road dust collected from Myanmar, Japan, Taiwan, and Vietnam. Arch. En
|
Lin, T. S., I P. Kuo and S. D. Yang (2020) The effects of different cover ratios on Lateolabrax japonicas culture. J. Fish. Soc. Taiwan, 47(2): 105-111.
|
Lin, S. J., W. C. Chiang, M. K. Musyl, S. P. Wang, N. J. Su, Q. X. Chang, Y. S. Ho, I. Nakamura, C. T. Tseng and R. Kawabe (2020) Movements and habitat use of dolphinfish (Coryphaena hippurus) in the
|
Lin, H. T., M. Y. Huang, T. Y. Kao, W. J. Lu, H. J. Lin and C. L. Pan (2020) Production of lactic acid from seaweed hydrolysates via lactic acid bacteria fermentation. Fermentation, 6: 37-48.
|
Lin, H. J., J. T. Xiao Joe, W. J. Lu, M. Y. Huang, T. H. Sun, S. P. Lin, Y. C. Li, Y. C. Tsui, M. W. Lu and H. T. Lin (2020) Secretory production of functional grouper type I interferon from Epinephel
|
Lin, F. A., C. H. Chen and J. H. Lin (2020) Multimodal deep neural network classifier for market fish recognition. 3rd IEEE International Conference on Knowledge Innovation and Invention 2020, 21-23 A
|
Lin, C. Y., S. P. Wang, W. C. Chiang, S. Griffiths and H. M. Yeh (2020) Ecological risk assessment of species impacted by fisheries in waters off eastern Taiwan. Fish. Manag. Ecol., 27(4): 345-356.
|
Lee, M. A., J. S. Weng, K. W. Lan, A. H. Vayghan, Y. C. Wang and J. W. Chan (2020) Empirical habitat suitability model for immature albacore tuna in the North Pacific Ocean obtained using multisatelli
|
Lau, E. L., S. Harpaz and S. D. Yang (2020) Carotenoid nature X as an effective coloring enhancer for sarasa comet goldfish. 2020 Annual Forum for the Fisheries Society of Taiwan, 11-16 May, F-18.
|
Lan, K. W., L. J. Lian, C. H. Li, P. Y. Hsiao and S. Y. Cheng (2020) Validation of a primary production algorithm of vertically generalized production model derived from multi-satellite data around th
|
Kuo, I P., P. T. Lee and F. H. Nan (2020) Rheum officinale extract promotes the innate immunity of orange-spotted grouper (Epinephelus coioides) and exerts strong bactericidal activity against six aqu
|
Hwang, C. C., Y. C. Lee, C. Y. Huang, H. F. Kung, H. H. Cheng and Y. H. Tsai (2020) Effect of brine concentrations on the bacteriological and chemical quality and histamine content of brined and dried
|
Huang, Y. S., X. H. Wu, P. S. Huang and G. R. Chen (2020) Correlation between the ovarian status and the androgen sensibility in the cultured Japanese eel, Anguilla japonica. Fish Physiol. Biochem., 4
|
Huang, K. C., C. H. Lu, H. Lee, M. Y. Lee and W. J. Chen (2020) Biodiversity and distribution patterns of seamount fishes. Annual Meeting of the Ichthyological Society of Taiwan, 26-27 August, p.50.
|
Huang, C. H., C. C. Wu and F. S. Tseng (2020) Application of nanopore sequencing technology in gut bacteria analysis of hard clam. 2020 International Symposium on Evolutionary Genomics and Bioinformat
|
Huang, C. H. and C. C. Wu (2020) Profiling of symbiotic bacteria in hard clam (Meretrix spp.) by next generation sequencing. 2020 Annual Forum for the Fisheries Society of Taiwan, 11-16 May, B-4.
|
Hasegawa, T., C. P. Lu, S. T. Hsiao, T. Uchino, H. M. Yeh, W. C. Chiang, J. R. Chen, C. Sassa, K. Komeyama, R. Kawabe, T. Sakamoto, S. Masumi, J. Uchida, T. Aoshima and Y. Sakakura (2020) Distribution
|
Evans, K., H. Arrizabalaga, S. Brodie, C. T. Chang, J. Llopiz, J. S. Phillips and K. Weng (2020) Comparative research on ocean top predators by CLIOTOP: understanding shifts in oceanic biodiversity un
|
Chou, C. Y., Y. H. Chou and T. I. Chen (2020) Effects of microalgae concentration and species on feeding hard clam. J. Fish. Soc. Taiwan, 47(2): 113-119.
|