| Desalting and Recovery of Taste Compounds from Salted Sardines and Shrimp Stickwaters by Membrane Electrodialysis | 2 | 1 | 1994-06-01 |
| Studies on the Sands Expelling Effects of Hard Clam (Meretrix lusoria) in Different Salinities | 2 | 1 | 1994-06-01 |
| Feasibility Studies on the Processing of Freshwater Clam (Corbicula fluminee) Extractive Powder | 2 | 1 | 1994-06-01 |
| Studies on the Feasibility of Locating Artificial Reef by Means of Echo Sounder | 1 | 2 | 1993-12-01 |
| Studies on the Flow Characteristics of the Vertical Circulating Water Channel of TFRI | 1 | 2 | 1993-12-01 |
| Experiment on Adaptation of Acrossocheilus formosanus to Environmental Factors | 1 | 2 | 1993-12-01 |
| Effects of Temperature on the Toxicity of Masoten to Larval Black Sea Bream, Acanthopagrus schlegeli | 1 | 2 | 1993-12-01 |
| Investigation on Artificially Induced Triploidy in Common Carp Using Flow Cytometer | 1 | 2 | 1993-12-01 |
| The Toxicity of Heavy Metals to Juvenile Penaeus penicillatus in Each Stage | 1 | 2 | 1993-12-01 |
| Chemical Composition of Giant Squid, Dosidicus gigas, Caught from Peru | 1 | 2 | 1993-12-01 |
| Effect of Sterilization Condition on the Quality of Canned Milkfish | 1 | 2 | 1993-12-01 |
| Changes in Freshness of Hard Clam, Meretrix lusoria, during Storage | 1 | 2 | 1993-12-01 |
| Relationship between Oceanographic and Meteorological Factors and the Mackerel Fishing Grounds in the Northeastern Waters of Taiwan | 1 | 1 | 1993-06-01 |
| Studies on Fishing Efficiency of the Sakura Shrimp Fishery in the Coastal Waters off Southwestern Taiwan | 1 | 1 | 1993-06-01 |
| Preliminary Study on the Resources of Kuruma Prawn in the Coastal Waters of Penghu | 1 | 1 | 1993-06-01 |
| Induced Breeding of Japanese Eels, Anguilla japonica | 1 | 1 | 1993-06-01 |
| Natural Spawning and Quality of Eggs in One Female Red Sea Bream, Pagrus major | 1 | 1 | 1993-06-01 |
| Comparative Study on the Growth and Gonadal Development of Diploid and Triploid Tilapia, Oreochromis aureus | 1 | 1 | 1993-06-01 |
| Quality Changes of Seasoned Small Abalone, Haliotis diversicolor, during Storage | 1 | 1 | 1993-06-01 |
| Optimization on the Processing Conditions and Quality Change of Seasoned Softened-Bone Milkfish during Storage at 5℃ and -20℃ | 1 | 1 | 1993-06-01 |