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Desalting and Recovery of Taste Compounds from Salted Sardines and Shrimp Stickwaters by Membrane Electrodialysis211994-06-01
Studies on the Sands Expelling Effects of Hard Clam (Meretrix lusoria) in Different Salinities211994-06-01
Feasibility Studies on the Processing of Freshwater Clam (Corbicula fluminee) Extractive Powder211994-06-01
Studies on the Feasibility of Locating Artificial Reef by Means of Echo Sounder121993-12-01
Studies on the Flow Characteristics of the Vertical Circulating Water Channel of TFRI121993-12-01
Experiment on Adaptation of Acrossocheilus formosanus to Environmental Factors121993-12-01
Effects of Temperature on the Toxicity of Masoten to Larval Black Sea Bream, Acanthopagrus schlegeli121993-12-01
Investigation on Artificially Induced Triploidy in Common Carp Using Flow Cytometer121993-12-01
The Toxicity of Heavy Metals to Juvenile Penaeus penicillatus in Each Stage121993-12-01
Chemical Composition of Giant Squid, Dosidicus gigas, Caught from Peru121993-12-01
Effect of Sterilization Condition on the Quality of Canned Milkfish121993-12-01
Changes in Freshness of Hard Clam, Meretrix lusoria, during Storage121993-12-01
Relationship between Oceanographic and Meteorological Factors and the Mackerel Fishing Grounds in the Northeastern Waters of Taiwan111993-06-01
Studies on Fishing Efficiency of the Sakura Shrimp Fishery in the Coastal Waters off Southwestern Taiwan111993-06-01
Preliminary Study on the Resources of Kuruma Prawn in the Coastal Waters of Penghu111993-06-01
Induced Breeding of Japanese Eels, Anguilla japonica111993-06-01
Natural Spawning and Quality of Eggs in One Female Red Sea Bream, Pagrus major111993-06-01
Comparative Study on the Growth and Gonadal Development of Diploid and Triploid Tilapia, Oreochromis aureus111993-06-01
Quality Changes of Seasoned Small Abalone, Haliotis diversicolor, during Storage111993-06-01
Optimization on the Processing Conditions and Quality Change of Seasoned Softened-Bone Milkfish during Storage at 5℃ and -20℃111993-06-01